We have put our talented kitchen team to work as your personal Chef for the holiday season.

Take all the stress out of catering your Christmas get together and spoil the family with a delicious lunch or dinner, we'll make your Christmas day cooking easy this year. You can order a stuffed and 'ready to cook' turkey breast with walnut,  cranberry and herb stuffing, plus pan jus and cranberry sauce or/and a Champagne Ham. The whole breast costs $96 and will feed 10-12 people.  The Champagne hams are easy carve and boneless and come with orange glazing and gravy at $23.00 per kilo and are available in 3.5 kilo sizes. (Sizes may vary)

If you don't have an oven we can cook the turkey and glaze the ham for you, please add $5.00 to the price. 

Orders can be placed until the 30^th  of November with Deborah at deborah@mlgc.org

We remind members that subscription fees were payable by the 1^st October 2023. We thank those members who have already made payment, and ask that you pick up your new financial year sticker from the office if you have paid your fees on line. 

If you have misplaced your subscription fee invoice, you can download a copy from the Club website using the below instructions.  If you intend to pay your fees via the new monthly instalment system, please click on the link below for a copy of the Direct Debit Request Form that needs to be completed and returned to the administration office.